RT Journal Article
SR Electronic
T1 Connecting People to the Source of Their Food
JF North Carolina Medical Journal
JO N C Med J
FD North Carolina Institute of Medicine
SP 54
OP 56
DO 10.18043/ncm.76.1.54
VO 76
IS 1
A1 Jackson, Emily
YR 2015
UL http://www.ncmedicaljournal.com/content/76/1/54.abstract
AB Whether it is linking farmers with buyers or teaching children about vegetables growing in a school garden, connecting people to the source of their food is a vital part of building rural food systems that are healthy food systems.