PT  - JOURNAL ARTICLE
AU  - Jackson, Emily
TI  - Connecting People to the Source of Their Food
AID  - 10.18043/ncm.76.1.54
DP  - 2015 Jan 01
TA  - North Carolina Medical Journal
PG  - 54--56
VI  - 76
IP  - 1
4099  - http://www.ncmedicaljournal.com/content/76/1/54.short
4100  - http://www.ncmedicaljournal.com/content/76/1/54.full
SO  - N C Med J2015 Jan 01; 76
AB  - Whether it is linking farmers with buyers or teaching children about vegetables growing in a school garden, connecting people to the source of their food is a vital part of building rural food systems that are healthy food systems.