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Navigating Gluten-Related Health Disorders and Nutritional Considerations of Gluten-Free Diets

Leslie A. Gaillard
North Carolina Medical Journal May 2016, 77 (3) 180-182; DOI: https://doi.org/10.18043/ncm.77.3.180

Article Information

vol. 77 no. 3 180-182
DOI 
https://doi.org/10.18043/ncm.77.3.180
PubMed 
27154884
Published By 
North Carolina Medical Journal
Print ISSN 
0029-2559
History 
  • Published online May 6, 2016.
Copyright & Usage 
©2016 by the North Carolina Institute of Medicine and The Duke Endowment. All rights reserved.

Author Information

  1. Leslie A. Gaillard, MPH, RD/LDN⇑
  1. nutrition counselor, LG Nutrition, Raleigh, North Carolina
  1. Address correspondence to Ms. Leslie A. Gaillard, 156 Mine Lake Ct, Ste 100, Raleigh, NC 27615 (leslie{at}lgnutrition.com).
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Navigating Gluten-Related Health Disorders and Nutritional Considerations of Gluten-Free Diets
Leslie A. Gaillard
North Carolina Medical Journal May 2016, 77 (3) 180-182; DOI: 10.18043/ncm.77.3.180
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